How to make Breakfast Pizza

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How to make Breakfast Pizza

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Instead of the usual eggs and bacon on a plate with a slice of toast, surprise your family with a breakfast pizza that combines your breakfast favorites into one handy meal. The only must-have ingredient is the pizza crust. Stick to eggs and your choice of breakfast meat, or add other ingredients and spices for a more flavorful and interesting pizza.


Step One

Preheat the oven to 350 °F (177 °C).


Step Two

Line a baking sheet with aluminum foil and set aside.


Step Three

Slice tomatoes with a sharp knife.


Step Four

Toast English muffin halves in a toaster. Then, carefully remove English muffins from toaster.


Step Five

In a medium bowl and using a whisk, combine eggs, milk, garlic, salt and pepper. Then, set aside.


Step Six

Heat up a nonstick skillet to medium heat, then melt the butter.


Step Seven

Add egg mixture to skillet. Using a spatula, flip the omelette once the bottom side is cooked. Cook the other side, and remove from heat.


Step Eight

Arrange English muffin halves on prepared baking sheet. Top each English muffin half with 1-2 tomato slices, a slice of bacon, and some of the omelette. Sprinkle each with 1/4 cup of cheese.


Step Nine

Place baking sheet in oven and bake for 10 minutes or until cheese is melted and bubbly. Using oven mitts, remove from oven and place baking sheet on a wire rack to cool for a few minutes.


Step Ten

Transfer mini pizzas to plates and enjoy your breakfast.


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