Butcher block countertops are quite common in cottages and farmhouses. It is made from a mixture of materials, mainly wood. It will long last and age gracefully if you regularly take care of its maintenance.
If you are looking for stylish tops, then wood is something that never goes out of fashion and remains antique. Butcher block countertops give your kitchen a gorgeous and graceful look for decades.
This content will uncover the pros of butcher block countertops, which will motivate you to install it in your kitchen.
Advantages of Butcher Block Countertops
Butcher block countertops add warmth and graceful look to your kitchen and dining. It’s made from a very soft material. It’s rare to see your dishes breaking after falling on the butcher blocksbecause of their material. Wood countertops are repairable and restorable. It has several polishing oils that can add good finishing to your top.
Their maintenance is quite easy
Are you worried about maintaining your countertop? You should stop worrying because the maintenance of butcher block countertop is really easy. But keep in mind that water is the worst enemy of wood.
To maintain them, you have to keep it dry because even a small spill can be absorbed by the wood and it is enough to damage it. Oiling them every six months can increase their life and give a nice finishing.
Does the question arise if it is necessary to seal the butcher block countertops?
Well, Yes! It is somehow very necessary to seal them as it is difficult to avoid small spills daily. Sealing helps to prevent water.
There is a penetrating sealer that is food-friendly that gives food safety protection. When the butcher block is sealed, it acts as a waterproof counter.
Wooden Butcher block counters ave high durability. They can last longer than other countertops. They are made from high-quality materials such as Maple, Oak, and Walnut.
- If you are looking for the best possible wood for Butcher block countertop, then maple is highly recommended. Moreover, it is very cheap and attractive.
- Red oak is rich in color. People who like vibrant colors usually select red oak countertop. No doubt it’s softer than maple but provides a stronger work surface for your kitchen.
- You can cut on them
Butcher block countertops are the best surface for cutting food. They are designed to shop for food on them. Scratches can be avoided by sharpening the knives.
Sharpening the knife would make it easier to slice the food. It’s always better to use a cutting board separately as it will save the butcher block from getting any scratches.
Butcher block countertops are usually very reasonable. The cost of the butcher block depends on the type of wood you are using, thickness as well as grain construction.
They are cheaper than the natural stone top but expensive than mid-range granite. It generally varies from $75 to $150 per square foot.
Easy to repair
Butcher block countertops are generally very easy to repair. After cutting on them, you can apply oil but make sure that you are not using cooking oil as it can damage the soft butcher block because it impairs more quickly.
The scratches and burns can be easily removed with the help of sandpaper. The sandpaper helps to remove any stains or burns on wood. Then you can use finishing oil to make them look just like new.
Their unique pattern
Butcher block countertops come in a variety of patterns and colors which are unique and attractive. There are mainly three types of grain direction, namely edge grain, face grain, and end grain.
They all have different purposes. Edge grain is the most used and best surface. It is widely used for cutting, chopping, and food preparation.
This style is highly durable and stylish. Almost all the woods can be assembled into these three styles.
Butcher block countertops are not just for chopping or cutting food but also for placing your things.
Often, you have so many things in the kitchen but very less space. Installing butcher block countertops will provide you extra space for handling a surprising amount of items.