This is a really easy way to make a tasty sauce for a BBQ, a frying pan, a griddle. You can use it on most meats, but chicken and prawns…
Tag:
chilli
Chilli becomes too spicy for some palates when ingredients such as chilli peppers or chilli powder are added in amounts out-of-proportion to the rest of the ingredients. Decreasing the spiciness…
Restaurants often ask you to order spicy food on a scale of 1 to 10 and add hot pepper to the dish accordingly, but chilli peppers can add more than…