How to make pumpkin jam – Here’s an easy recipe for you to follow.
It is very easy to make, you just need to pay some attention. Plus, there is also a bonus!
In the mean time, take a break from all the cutting. Get the seeds, spread them in a cloth, sprinkle some salt and place them in the sun to dry. A quicker method is to dry them in the oven, just enough to get the moisture out. They go nice as a poor man's pistachio, either solo, or with beer.