Champagne is a drink best-served chilled. You can chill it in a bucket of ice or place the bottle in the refrigerator. Though you should drink it cold, champagne should…
Food & Drink
Kale is a dark green, leafy vegetable that can be served raw in salads or cooked in a wide variety of dishes, from soups to casseroles to pasta sauces. Kale…
Kale is a very healthy vegetable and a good source of vitamins A and C, and calcium. For this dish you will need 1 onion, 1 cup of cooking wine,…
Bananas growers keep careful control over the ripeness of their product, keeping them in certain conditions to prolong their shelf life. Once home, you can reverse their hard work with…
Make your own cheese at home with fresh, local, sustainable ingredients. It’s easier than you think.
Honey is one of nature’s sweet gifts. To enjoy your own honey, simply let the bees do most of the work. Honeybees gather nectar from a variety of flowers and…
Avocados are a unique fruit in that they do not ripen on a tree. They become ripe after they have been harvested, and this oftentimes occurs at your residence. Unless…
You can keep many varieties of apples for up to six months if you store them properly. Red Delicious, Golden Delicious and Jonathan are all excellent candidates for long-term storage.…
Fresh grapes are rich in vitamin C, antioxidants, and many other vitamins that are associated with good heart health. Fresh grapes also have the ability to improve cognition, eyesight, and…
Refrigerator ice tea concentrate is easy and almost always makes clear ice tea. Below are the steps to make this easy beverage. Step One Clean a 1-quart wide mouth canning…