Infusing vodka with the flavor from lemon peels imparts the flavor of lemon’s essential oils into the alcohol without the addition of lemon juice. The recipe below makes a large…
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Food & Drink
A combination of tart fresh apricots and sweet dried apricots make for the tasty and complex homemade apricot liqueur. I found this was better with much less sweetener than other…
While many people brew their own beer and experiment with wine making, far fewer tackle the challenge of making their own hard liquor. Distilling vodka requires only simple ingredients but…
In addition to being an excellent addition to the bar, this Ginger Rum liqueur can also be used in the kitchen, as an aide in marinades or as a secret…
Creating a cherry rum drink is simply a matter of being creative and knowing what flavors mix well together. Cherry rum drinks are made with cherry rum or by adding…
Making rum from scratch using molasses and sugar. I wanted to make some rum so that I could make my own Captain Morgans Spiced Rum you will need 1 x…
The distinguishing feature of distilled water is that it is completely free of anything other than the essential base elements, hydrogen and oxygen. Therefore, it has none of the minerals…
As the weather gets colder, there’s nothing more comforting than a bowl of warming soup. Especially when it’s packed with good stuff to nourish you from the inside out! Our…
The ploughman’s sandwich is a popular and traditional food in the UK consisting of cold ingredients. It is suitable for vegetarians (depending on the cheese) and can be made in…
The peanut butter and jelly sandwich (affectionately called a PB&J) is a tasty American staple and makes a quick, easy lunch or snack. You can have it the traditional way…