Sweet, citrus-flavored and strong, orange liqueur can be sipped alone or added to cocktails. Orange liqueur gets most of its intense flavor from the peels of oranges. The alcohol dissolves…
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alcohol
In order to make homemade brandy you first must choose the fruit you want to use for the wine. Pears, apples, grapes, peaches and plums are all great fruits which…
Making fruit-flavoured alcoholic spirits is one of mankind’s oldest hobbies. The process is not difficult, but it requires patience while the brandy ferments. The only ingredients needed to make this…
When viewing the outrageous price tags of name brand perfumes in your local department store, you might think that making perfume is an incredibly difficult and laborious process. The truth…
Infusing vodka with the flavor from lemon peels imparts the flavor of lemon’s essential oils into the alcohol without the addition of lemon juice. The recipe below makes a large…
A combination of tart fresh apricots and sweet dried apricots make for the tasty and complex homemade apricot liqueur. I found this was better with much less sweetener than other…
While many people brew their own beer and experiment with wine making, far fewer tackle the challenge of making their own hard liquor. Distilling vodka requires only simple ingredients but…
Creating a cherry rum drink is simply a matter of being creative and knowing what flavors mix well together. Cherry rum drinks are made with cherry rum or by adding…
Making rum from scratch using molasses and sugar. I wanted to make some rum so that I could make my own Captain Morgans Spiced Rum you will need 1 x…
Mulled wine is a particular sort of hot, spiced wine that originally contained beaten eggs or egg yolks. In historic mulled wine recipes, the verb “to mull” occurs in the…
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